COMMERCIAL FREEZE DRYERS FOR FOOD PRODUCTION

Scale Freeze-Dried Foods, Ingredients, Meals, Fruits, Vegetables and Proteins with Equipment Built for Commercial Production.

 

Freeze Drying Equipment Built Around Food Production

Commercial food freeze drying changes quickly as demand grows. Parker Commercial freeze dryers support processors moving beyond small- batch equipment with scalable wet-weight capacity, production focused controls and systems designed for repeatable food manufacturing. 

Food

What Matters?

What Matters In Commercial Food Freeze-drying Equipment Operations.

Commercial equipment selection should start with the product, the process and the production numbers. The right system depends on how freeze drying fits your application and the variables that drive capacity, cycle time and equipment sizing.

NSF Certification Available
Parker freeze dryers can be configured for NSF certification to support food-processing sanitation and facility requirements.

Things to Keep in Mind:

  • Throughput (Size Capacity around wet product volume, cycle time and target output)
  • Repeatability (Use programmable cycles to reduce variation from batch to batch)
  • Utilities (Plan refrigeration, power and facility requirements before installation)
  • Product Quality (Control temperature and vacuum to support structure, flavor and rehydration goals)
  • Sanitation (Choose equipment that fits practical food- manufacturing cleaning procedures)
  • Service & Support (Keep production moving with accessible components and database full of information available to all Parker customers)
Freeze Drying Equipment Built Around Food Production
freeze dried fruit

More capacity. More reliability.

From snacks and fully prepped meals to candy, ice cream and even freeze dried meats, the Summit® is versatile enough to do it all with fewer headaches and hassles. Your business can freeze dry food products at a greater capacity with more uptime and less maintenance.

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Pedro Silva, Co-founder & CEO, Milkify

"The Parker unit is the bedrock of business. It enabled us to launch new products. It enabled us to lower our prices. It enabled us to literally scale up by a factor of 10 to both production and staff and number of clients."

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PRODUCT CALCULATOR

More Product. More Profit.

Enter some business metrics to find out the Parker Freeze Dry unit that suits your needs, and your estimated gross margin per pound.

Here For You

We have a dedicated team of freeze dry experts ready to help you succeed. When you request a consultation, you are guaranteed to find the best solution for your operation.

Parker University

Exclusive content is available for operators covering maintenance, cleaning, continuing education, parts and service. Subscribe and save with automated shipping of required maintenance items at recommended intervals.